2nd Gastroeconomy Summit Presentations

David Hertz

Gastromotiva, Global Social Gastronomy Movement Leader
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David Mora

Director / Emotourismo
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Diego Muñoz

The Bodrum Edition, Executive Chef
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Jia Choi

O’ngo Food Communications President
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Jose Antonio Vidal

Wine Tourism Association of Spain President
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Laura Fandos

Director of Strategy / Globaldit
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Matias Cillioniz

Executive Chef
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Paul Rockower

Levantine Public Diplomacy Executive Director
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Prof. Sarote Phornprapha

Royal Passage Co. Ltd. CEO
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Shinichi Nakamura

Japan Travel&Tourism Association( JTTA) International Relations Executive Director
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